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Hotel F&B

Hotel Food & Beverage magazine is the only publication dedicated exclusively to food and beverage provision within UK hotels. It covers every aspect of the 24/7 nature within hotels from breakfast to banqueting, fine dining to bar, drinks and snacks, room service to staff feeding and business lunches to weddings. Over 24,000 copies go to hotel operating group senior management, purchasing and senior operations in both independently owned hotels to the largest well known groups with multiple sites.  To advertise please contact Dan Hillman on [email protected].

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