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Foodservice Equipment Journal

Foodservice Equipment Journal is the UK’s only source of news, reviews and information about commercial catering equipment and how it is used by major restaurant and hotel chains as well as the UKs leading multisite operators from all areas of commercial catering. The Journal’s core readers are the purchasing directors and other procurement professionals of the UK’s biggest chains and groups, who collectively source equipment for commercial kitchens at over 100,000 locations.

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